Reishi Mushroom
Reishi Mushroom
The Reishi Mushroom is an adaptogenic fungus (adaptogen) native to China and Japan. Known as the Divine Fungus and listed as a superior class herb it promotes heart function, cognitive function, longevity, digestion and overall well being.
A standard in traditional chinese medicine for over 2000 years it is an immunomodulator strengthening or repressing the immune system as needed. Commonly used for anxiety, insomma, poor memory, asthma, stress reduction and digestion improvement.
See our Adaptogenic Blends and Medicinal Teas for formulas using Reishi Mushroom.
Beneficial in balancing and strengthening the immune system, managing stress, improving sleep and reducing anxiety. High in antioxidant, anti-inflammatory, anti-anxiety and immune-boosting properties
Concentration/Ingredients
1:4 - Organic Reishi Mushroom, organic alcohol, distilled water.
Suggested use:
20-40 drops(1.5 - 2.5 mL) in at least 4oz of juice or water. Take 2 - 3 times per day. Approximately 30 doses in a 2oz bottle.
Properties: Adaptogen, nervine, antioxidant, anti inflammatory, anti-anxiety, immunomodulator.
Precautions: Do not use if allergic to mushrooms
Always consult your healthcare practitioner before taking a new medication.
Botanical Name: Ganoderma Lucidum
Family: Ganodermataceae
Common Names: Ganoderma, ling zhi, divine fungus, reishi mushroom, mushroom of immortality.
Taste/Energy: Bitter, warm.
Part used: Fruiting body and Mycelium